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Special DrinksFeatured Drinks
Sparkling WineTakahata Winery \"Yoshi\"
White WineJapanese dry wine with fruity flavor
Popular
Sumiyaki Choja Course MenuSumiyaki Choja Ume Course / 11 items from 2 guests 5,500 yen
Sumiyaki Choja Course MenuSumiyaki Choja Ume Course / 11 items from 2 guests 5,500 yen
Sumiyaki Choja Take Course / 14 items from 2 guests 6,600 yen
Sumiyaki Choja Matsu Course / 13 items from 2 guests 7,500 yen
Specialty! Gaburi Chicken (whole grilled chicken)
1,380 yen
Our signature dish hanging right above the grill. Carefully seasoned and overnight-dried... crispy skin and juicy meat. Please check the link for details.
Specialty!
Shrimp Cream Croquette [2 pcs]
980 yen
A whole shrimp fried to perfection. Enjoy with plenty of our homemade tomato sauce.
Tuna
1,180 yen
Fresh, fatty cuts of tuna served in bite-sized pieces.
- Primitive Charcoal Grill
- Sweetfish980 yen
- Grilled Barracuda1,780 yen
- Saikyo-yaki Silver Cod1,280 yen
- Lettuce & Mozzarella Meat Roll880 yen New Classic
- Negi-shio Pork Tongue780 yen
- Red Eggplant with Homemade Miso550 yen
- Asparagus600 yen
- Shiitake Mushroom550 yen
- Today's Sashimi
- Red Snapper1,080 yen
- Greater Amberjack1,080 yen
- White Trevally1,080 yen
- Cuttlefish1,080 yen
- Bonito1,080 yen
- Cured Mackerel1,080 yen
- A La Carte
- Eel and Cucumber Vinegar Salad980 yen
- Raw Water Eggplant680 yen
- [Hakata] Sesame Greater Amberjack1,080 yen
- Seared Beef Tataki1,180 yen
- Chilled Bitter Melon in Dashi550 yen
- Octopus and Avocado Marinated Salad780 yen
- Salted Kombu Cream Cheese [with Tobiko]550 yen
- Peach Tomato600 yen
- Minced Fatty Tuna and Pickled Radish Roll filling700 yen
- Potato Salad660 yen
- ROKKU Salad880 yen
- Pike Conger Tempura1,280 yen Recommended
- Deep-Fried Corn800 yen
- Fried Oysters [4 pcs]980 yen
- Braised Pork Belly and Daikon Radish880 yen
- Today's Simmered Fish Collar880 yen
- [with Soft-Boiled Egg] Braised Pork Belly980 yen
- Dongpo Pork [2 pcs]980 yen
- Claypot Rice with Eel and Edamame [1 go / approx. 150g uncooked]1,480 yen
- Sudachi Citrus Somen Noodles880 yen
- Quick Bites
- Shark Cartilage with Plum Paste550 yen
- Seared Brown Sugar Broad Beans550 yen
- Lightly Pickled Mountain Yam550 yen
- Marinated Firefly Squid550 yen
- Grilled Stingray Fin550 yen
- Dessert
- My Special Pudding480 yen
- Roasted Green Tea Ice Cream Daifuku480 yen
- Beer
- [Sapporo] Black Label Draft Beer650 yen
- [Sapporo] Akaboshi Lager Medium Bottle690 yen
- [Sapporo] Non-Alcoholic550 yen
- Highball
- Kakushin Highball550 yen
- Coke Highball600 yen
- Ginger Highball600 yen
- Japanese Sake
- [Honjozo] Baba Rock (Glass)550 yen
- [Honjozo] Baba Rock (Tokkuri: 1go)770 yen
- [Tokubetsu Junmai] Nanbu Bijin (Glass)770 yen
- [Tokubetsu Junmai] Nanbu Bijin (Tokkuri: 1go)1,100 yen
- [Junmai Daiginjo] Sawanohana (Glass)770 yen
- [Junmai Daiginjo] Sawanohana (Tokkuri: 1go)1,100 yen
- [Junmai Ginjo] Manrei (Glass)770 yen
- [Junmai Ginjo] Manrei (Tokkuri: 1go)1,100 yen
- [Junmai] Kaskin (Glass)770 yen
- [Junmai] Kaskin (Tokkuri: 1go)1,100 yen
- [Dry Junmai] Matsunokoto (Glass)770 yen
- [Dry Junmai] Matsunokoto (Tokkuri: 1go)1,100 yen
- [Junmai-shu] Bawakaji (Glass)770 yen
- [Junmai-shu] Bawakaji (Tokkuri: 1go)1,100 yen
- Bamboo Sake (2go)1,100 yen
- Hato-kan Hot Sake (2go)1,100 yen
- Barley Shochu
- Nakanaka690 yen
- Waramugi690 yen
- Sweet Potato Shochu
- Imomi690 yen
- Sekitoba690 yen
- [Awamori] Kiku no Tsuyu690 yen
- White Wine
- [Glass] Haichu Shiraku690 yen
- [Bottle] Koshu Vintage5,500 yen
- [Bottle] Izumi5,500 yen
- Red Wine
- [Glass] Gassan Sanroku690 yen
- [Bottle] Black Queen5,500 yen
- [Bottle] Aya5,500 yen
- Sparkling
- Yoshi [Sparkling Chardonnay]6,900 yen
- MOET&CHANDON16,000 yen
- Other Drinks
- Various Sours600 yen
- Various Soft Drinks380 yen